DIVE INTO THE EXOTIC FLAVOURS OF THE MEDITERRANEAN AT CROWDEDHOUSE.
NESTLED IN THE HEART OF LESLIEVILLE, TORONTO, CROWDEDHOUSE IS BRINGING A MODERN TWIST TO FOOD INSPIRED BY THE STREETS OF MEDITERRANEAN CITIES.
IN OUR OPEN KITCHEN CONCEPT, YOU CAN EXPERIENCE THE FRESHEST OF THE FOOD BEING PREPARED IN FRONT OF YOUR EYES. OUR MENU ENCOMPASSES THE FINEST OFFERINGS FROM THE LAND AND SEA, AND HAVE BEEN CAREFULLY DESIGNED TO TANTALIZE & EXCITE YOUR SENSES.
CROWDEDHOUSE WILL TAKE YOU ON A STREET FOOD SAFARI AROUND THE MEDITERRANEAN, WHERE EVERY PLATE BECOMES A CULINARY JOURNEY!
CROWDED SALADS
Served with a freshly baked laffa from our clay oven
CROWDED GARDEN 15
MIXED GREENS, CHERRY TOMATOES, RED ONIONS, AVOCADO, BLACK OLIVES, AND WARM GOAT CHEESE CHUNKS, DRESSED WITH EXTRA VIRGIN OLIVE OIL.
FARMER BY THE RED SEA 16
ROMAINE LETTUCE, CHERRY TOMATOES, CUCUMBERS, RED ONIONS, RED PEPPERS, TUNA, AND BOILED EGG, TOSSED WITH MEDITERRANEAN DRESSING (SEA SALT, EXTRA VIRGIN OLIVE OIL, LEMON, AND GARLIC).
FIGS CAN FLY SALAD 16
ARUGULA, CHERRY TOMATOES, RED ONIONS, FRESHLY SLICED FIGS, GOAT CHEESE, AND PECANS, TOSSED IN A MAPLE VINAIGRETTE DRESSING (100% PURE MAPLE SYRUP, BALSAMIC VINEGAR, SALT & PEPPER).
GARBANZO MEDITERRANEAN 15
CHERRY TOMATOES, CUCUMBERS, RED ONIONS, CHICKPEAS, AND TOASTED PUMPKIN SEEDS, TOSSED WITH EXTRA VIRGIN OLIVE OIL, LEMON, AND ZA'ATAR.
DATE NIGHT 15
IRANIAN DATES, YELLOW FINE BULGAR, PARSLEY, CILANTRO, SHREDDED CARROT, RED ONIONS, GREEN ONIONS, ROASTED PECANS, ROASTED SESAME. DRESSED WITH EXTRA VIRGIN OLIVE OIL, LEMON, BALSAMIC VINAIGRETTE, GARLIC, SILAN, CINNAMON & HIMALAYAN PINK SALT.
SPICY STORM 16
ROMAINE LETTUCE, CHERRY TOMATOES, CUCUMBER, ROASTED RED PEPPER, ROASTED SPICY CHICKPEAS, DRIED MINT LEAVES, BLACK OLIVES & FETA CHEESE, DRESSED WITH EXTRA VIRGIN OLIVE OIL, APPLE CIDER VINAIGRETTE & HIMALAYAN PINK SALT.
ADD TO YOUR SALAD 7
Chicken Breast Chicken Thighs Shawarma Mititei Kababs Chicken Schnitzel Falafel Balls
CROWDED SOUPS 7
RED LENTIL SOUP BUTTERNUT SQUASH (TOPPED WITH GOAT CHEESE) POTATO + LEEK (TOPPED WITH GOAT CHEESE) SOUP OF THE DAY
MEZZE 23°
ALL MEZZE 23° SERVED WITH FRESHLY BAKED LAFFA BREAD FROM OUR CLAY OVEN
HUMMUS 8
A CREAMY GARBANZO BEAN PUREE WITH CRUSHED SESAME SEEDS, FRESH GARLIC & LEMOAND
ADD:
- TAHINI 1.50
- TOASTED PINE NUTS 2.50
- MUSHROOMS & SAUTEED ONIONS 2.50
MATBUCHA SALAD 9
COOKED TOMATOES AND ROASTED BELL PEPPERS, SEASONED WITH GARLIC, CHILI PEPPERS, AND OUR CROWDEDHOUSE SPICE BLEND.
BABA GANOUSH 9
FIRE ROASTED EGGPLANT, PUREED AND BLENDED WITH MAYONNAISE, FRESH GARLIC & A HINT OF LEMON JUICE.
SIGNATURE EGGPLANT 9
FIRE ROASTED EGGPLANT, PUREED AND BLENDED WITH TAHINI, FRESH GARLIC & A HINT OF LEMON JUICE.
THE CROWDEDHOUSE EGGPLANT 8
FRIED EGGPLANT MIXED WITH SAUTEED TOMATOES & ONIONS, AND SPICED WITH OUR CROWDEDHOUSE SPICE BLEND.
TABOULI SALAD 9
A FRESHLY CHOPPED SALAD WITH A MIX OF BULGUR WHEAT, TOMATOES, CUCUMBERS, PARSLEY, MINT LEAVES, GREEN ONIONS, EXTRA VIRGIN OLIVE OIL, AND LEMON JUICE.
7SAMPLER PLATTER {3} 19/ {6} 37
A COMBO PLATTTER WITH YOUR CHOICE OF ANY
[3] MEZZE 23° + 1 LAFFA
[6] MEZZE 23° + 2 LAFFA
MEZZE 65°
SHAWARMA POUTINE 15
OUR TURKEY AND LAMB SHAWARMA ON A BED OF FRESH CUT FRENCH FRIES, TOPPED WITH TAHINI, BARBECUE SAUCE, MUSTARD, SWEET CHILLI SAUCE, AND GARLIC SAUCE. GARNISHED WITH CHIVES AND FRESH HERBS. ADD FETA CHEESE: 2.50
HUMMUS WITH SHAWARMA 15
A THICK DIP MADE FROM GROUND CHICKPEAS, SESAME SEEDS, FRESH GARLIC, A SQUEEZE OF LEMON JUICE, AND TOPPED WITH OUR TURKEY AND LAMB SHAWARMA.
HUMMUS WITH SHAKSHUKA 15
A THICK DIP MADE FROM GROUND CHICKPEAS, SESAME SEEDS, FRESH GARLIC, A SQUEEZE OF LEMON JUICE, AND TOPPED WITH EGGS MIXED IN A SAUTEE OF FRESH TOMATOES AND ONIONS, SEASONED WITH A BLEND OF CROWDEDHOUSE SPICES, IN A TOMATO SAUCE MEDLEY.
THE BROKEN HEART 12
OVEN-ROASTED HALF EGGPLANT, BAKED WITH EXTRA VIRGIN OLIVE OIL, GARLIC, ZA'ATAR, AND SPICES, TOPPED WITH PINE NUTS AND DRIZZLED WITH WARM TAHINI.
FRIED EGGPLANT 9
SLICED EGGPLANT TREATED WITH HIMALAYAN SEA SALT & FRIED TO PERFECTION. TOPPED WITH FRESH HERBS & CRUSHED GARLIC.
THE RED EGGPLANT 9
PAN FRIED EGGPLANT, SEARED WITH ONIONS, GARLIC, AND OUR SIGNATURE CROWDEDHOUSE TOMATO BLEND.
BOUREKAS 7EA.
FRESHLY BAKED PASTRIES FILLED WITH:
GROUND BEEF & LAMB + TOASTED PINE NUTS [SERVED WITH BOILED EGG]
FETA CHEESE + GOAT CHEESE + BLACK OLIVES [SERVED WITH BOILED EGG]
SAUTEED MUSHROOMS + CARAMELIZED ONIONS [SERVED WITH BOILED EGG]
THE BOUREKAS TRIO 19
CHOOSE ANY [3] OF OUR FRESHLY BAKED BOUREKAS. SERVED WITH BOILED EGG.
MOROCCAN CIGARS 9
FILO DOUGH FILLED WITH BEEF AND OUR CROWDEDHOUSE SPICE BLEND, HAND ROLLED INTO A CIGAR SHAPE & PAN FRIED. SERVED [6] CIGARS WITH TAHINI.
FALAFEL 9
GROUNDED CHICKPEAS, FRESH HERBS + A BLEND OF OUR SIGNATURE CROWDEDHOUSE SPICES. HANDMADE AND FRIED TO A GOLDEN PERFECTION. SERVED [7] BALLS WITH TAHINI.
CROWDED PLATES
ALL OF OUR MEATS ARE LOCALLY AND ETHICALLY RAISED, GRASS FED, AND WITHOUT THE ADDED USE OF HORMONES OR ANTIBIOTICS
MAIN COURSES SERVED WITH CHOPPED SALAD, AND YOUR CHOICE OF ONE CROWDED SIDE
MITITEI KEBABS 19
TWO SKEWERS OF GROUND BEEF & LAMB, SESAME PASTE, ONIONS, GARLIC, AND FRESH HERBS. GRILLED TO PERFECTION.
SHAWARMA 19
SPIT ROASTED TURKEY AND LAMB SHAWARMA, MARINATED WITH A MEDITERRANEAN SPICE BLEND.
CHICKEN BREAST 19
MARINATED OVERNIGHT IN OUR SPECIAL SPICES & SAUCE MIX. GRILLED TO PERFECT TENDERNESS.
CHICKEN SKEWERS 19
TWO SKEWERS OF CHICKEN THIGHS, CROWDEDHOUSE SPICE MIX. GRILLED TO PERFECTION.
CHICKEN LIVER SKEWERS 19
TWO SKEWERS OF CHICKEN LIVER, LIGHTLY SPICED. GRILLED TO PERFECTION.
CHICKEN SCHNITZEL 19
BONELESS CHICKEN THIGH, DIPPED IN EGGS AND SPICES, TOSSED IN BREAD CRUMBS, AND FRIED OVER A LOW FLAME FOR A PERFECT GOLDEN CRISPINESS.
BEEF SKEWERS 23
TWO SKEWERS OF NEW YORK STRIPLION BEEF, CROWDEDHOUSE SPICE BLEND. GRILLED TO PERFECTION.
LAMB CHOPS 32
FOUR LAMB CHOPS, 28 DAYS AGED. RUBBED WITH EXTRA VIRGIN OLIVE OIL, GARLIC, AND HERBS. GRILLED TO YOUR LIKING.
RIB STEAK 28
12 oz. AAA PREMIUM CUT BONE-IN RIB EYE, 42 DAYS AGED. RUBBED WITH CROWDEDHOUSE STEAK SPICE. GRILLED TO YOUR LIKING.
RED SNAPPER 29
WHOLE RED SNAPPER FISH, BRUSHED WITH GARLIC AND LEMON. GRILLED TO PERFECTION.
SEA BASS 29
WHOLE SEA BASS FISH, BRUSHED WITH GARLIC, LEMON, AND HERBS. GRILLED TO PERFECTION.
CATCH OF THE DAY $ (MARKET PRICE)
FALAFEL DINNER 19
SEVEN FALAFEL BALLS, FRIED TO GOLDEN PERFECTION. SERVED WITH TAHINI.
SESAME TOFU 19
SIX TOFU SQUARES, DIPPED IN BLEND OF EGGS & SPICES, TOSSED IN PANKO, AND FRIED TO PERFECTION. TOPPED WITH SESAME SEEDS.
SOYA KEBABS 19
FOUR SOYA KEBABS , SESAME PASTE, ONIONS, GARLIC, AND FRESH HERBS. PAN FRIED TO PERFECTION.
VEGAN HAMBURGER 19
CHICKPEAS, SWEETCORN, CORIANDER, ONIONS, GARLIC, FRESH HERBS, AND CROWDEDHOUSE SPICE BLEND. GRILLED TO PERFECTION.
CROWDED SIDES 7
MAJADRA
BASMATI RICE
FRESH CUT FRIES
CROWDED FRIES
FRESH CUT SWEET POTATO FRIES
HOMEMADE MASHED POTATOES
OVEN ROASTED POTATOES WITH GARLIC & DILL
SAUTEED VEGETABLES
CROWDED SANDWICHES
ON FRESHLY BAKED LAFFA BREAD FROM OUR CLAY OVEN OR ON A BAGUETTE
BAGUETTE LAFFA
FALAFEL 8 10
CHICKEN SCHNITZEL 10 12
GRILLED CHICKEN BREAST 10 12
TURKEY AND LAMB SHAWARMA 10 12
GRILLED CHICKEN THIGHS 10 12
GRILLED CHICKEN LIVER 10 12
GRILLED NEW YORK STRIPLOIN 14 16
GRILLED MITITEI KEBAB 10 12
VEGAN HAMBURGER 10 12
SOYA KEBABS 10 12
DRESS UP YOUR CROWDED SANDWICH [NO EXTRA CHARGE]
HUMMUS TAHINI CREAMY GARLIC DILL PICKELS TURNIPS
ONIONS CHOPPED SALAD TABOULI SALAD CORN SALAD
MATBUCHA SALAD BANANA PEPPERS RED CABBAGE SALAD
BABA GANOUS CROWDEDHOUSE EGGPLANT SIGNATURE EGGPLANT
HOT SAUCE
CROWDED BREAKFAST
SERVED ONLY ON
FRIDAY, SATURDAY & SUNDAY: 12PM - 2PM
TWO EGGS ANY STYLE 10
MEDITERRANEAN SALAD, HOMEMADE POTATO LATKES. SERVED WITH FRESHLY BAKED CHALLAH BUN.
HERBDIVINE OMELETTE 15
MEDITERRANEAN OMELETTE 16
DAWN DATE OMELETTE 15
SHAKSHUKA 15
TWO EGGS IN A SAUTEE OF FRESH TOMATOES AND ONIONS, SEASONED WITH A BLEND OF CROWDEDHOUSE SPICES, IN A TOMATO SAUCE MEDLEY. SERVED WITH A FRESHLY BAKED CHALLAH BUN.
ADD: GOAT CHEESE, CREAM CHEESE, FETA CHEESE, TUNA SALAD, 2.50 EACH
SPICY SHAKSHUKA 15
TWO EGGS IN A SAUTEE OF FRESH TOMATOES AND ONIONS & RED HOT CHILI PEPPER SEASONED WITH A BLEND OF CROWDEDHOUSE SPICES, IN A TOMATO SAUCE MEDLEY. SERVED WITH A FRESHLY BAKED CHALLAH BUN.
ADD: GOAT CHEESE, CREAM CHEESE, FETA CHEESE, TUNA SALAD, 2.50 EACH
HONEYPEACHDATE WAFFLES 15
A BATTER OF FLOUR, BUTTERMILK, AND EGGS WITH A HINT OF VANILLA, WILDFLOWER HONEY,IRANIAN DATED & PEACHS TWO WAFFLES SERVED WITH MAPLE SYRUP.
CROWDED DESSERTS
STAY TUNED... WE ARE BAKING UP A STORM!
LIQUIDS
FRESHLY SQUEEZED ORANGE JUICE 4.75
SOFT DRINKS CAN/BOTTLE 1.75/3.50
Coca Cola, Coca Cola Zero, Sprite, Sprite Zero, Pepsi, Diet Pepsi, 7UP, Diet 7UP, Nestea Lemon, Nestea Lemon Zero
H20
Perrier 330ml/750ml 2.75/5.50
San Pellegrino 250ml/750ml 2.25/5.75
Fiji 500ml/1L 3.00/5.75
Voss 500ml/800ml 3.50/6.50
HOT
Nana Tea 2.75
Herbal Teas 2.50
Coffee 2.00
TAKE OUR HOUSE, HOME.
MEZZES & SALADS
8oz... 6 16oz... 12 38oz... 25
HUMMUS TAHINI BABA GANOUSH EGGPLANT IN TOMATO SAUCE
SIGNATURE EGGPLANT CHOPPED SALAD TABOULI SALAD CORN SALAD
MATBUCHA SALAD CHICKPEA SALAD RED CABBAGE SALAD POTATO SALAD
CARROT SALAD RED SALAD SPICY OLIVE SALAD
SPECIALTY SALADS
16oz... 10 38oz... 16 80oz... 35
CROWDED SALAD FARMERS SALAD FIGS CAN FLY SALAD THE AUTUMN SALAD
SOUPS
8oz... 4 16oz... 7 32oz... 13
RED LENTIL BUTTERNUT SQUASH POTATO + LEEK SOUP OF THE DAY
CROWDED SIDES
8oz... 4 16oz... 7 38oz... 15
BASMATI RICE MAJADRA MASHED POTATOES SAUTEED VEGETABLES
OVEN ROASTED POTATOES WITH GARLIC & DILL
FRESH CUT FRIES FRESH CUT SWEET POTATO FRIES L - $7 XL - $10 L - $7 XL - $10